In Memory
of
Anton and Anna


The Skurdal's




Curry Vegetable Dip


2cups mayo.
3 Tablespoons chili sauce
3 Tablespoons curry powder
1/2 teaspoon salt and pepper
1 Tablespoon garlic powder
1 Tablespoon grated onion with juice
1 Tablespoon Worchester sauce
Mix first 4 ingredients together.
Add remaining ingredients
Place in fridge 1 hour
Serve with choice of fresh vegetables.

 

 
Last Modified February 13, 2000
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